A baking dish of various cuts of chicken seasoned with a parmesan herb blend.
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Chicken Savoy

Inspired by the beloved, iconic dish from New Jersey’s Belmont Tavern, this recipe for homemade chicken savoy is pretty darn close to the original. Juicy, tender, oven-roasted chicken rubbed with a savory blend of garlic, parmesan, and herbs, then finished with a red wine vinegar reduction. It’s surprisingly easy to make on a budget and yields plenty of protein for the whole family!

Overhead, angled view of a white, oval casserole dish with a golden, baked, cheesy pineapple casserole.
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Southern Pineapple Casserole

Less common than other casseroles, this pineapple casserole typically finds a place on some Southern dining tables every spring. It’s made with just 6 ingredients that don’t exactly sound like they go together, but somehow really do. Whether you make it a side dish or a dessert, this is one low effort, low cost recipe that’ll really surprise your tastebuds.

Close-up view of a fork scooping out a chunk of veg-all casserole with an angled casserole dish blurry in the background.
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Creamy Veg-All Casserole with a Buttery Cracker Topping

Veg-All casserole is the epitome of delicious comfort food on a tight budget. Made with canned veggies and a handful of other pantry staples, it’s savory, creamy, rich, and crunchy. Enjoy it as-is or serve it with your favorite protein – you can’t go wrong either way!