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Air Fryer Frozen Green Beans

Frozen green beans made delicious in the air fryer! Perfectly seasoned and made quick and easy, this recipe makes that dinner veggie a snap.

Close-up of air fryer frozen green beans on a white plate.

What Makes This Recipe So Good

  • Cooking green beans in the air fryer is the best way to prepare these delicious veggies. The air fryer crisps them up perfectly, with no burnt, soggy pieces. And they’re ready in no time at all, which is great for busy weeknights.
  • Air fryer frozen green beans are full of flavor and pair well with a wide range of main courses. Put them with chicken almondine, chicken costoletta, potato crusted cod…the possibilities are endless.

👩🏼‍🍳 Chef’s Tips

  • You can totally customize the seasonings you use! Craving some spice? Add a sprinkle of paprika or red pepper flakes. Serving them with a flavorful main dish? Match the seasonings for the green beans. Italian seasoning, lemon juice or zest, grated parmesan…they’re the perfect neutral canvas to match whatever flavors you’re craving or serving!
  • If you have a small air fryer, you may need to work in batches in order to evenly cook your green beans. Overcrowding the basket keeps the green beans from getting perfectly crispy!
Zoomed out photo of air fryer frozen green beans on a white plate.

🍽️ Main Course Recipes We Love

Air Fryer Frozen Green Beans

Crisp and flavorful green beans, cooked to perfection in the air fryer. A quick and easy side dish to accompany any meal.

  • air fryer
  • medium mixing bowl
  • silicone spatula
  • 1 pound frozen green beans
  • 2 tablespoons neutral oil (avocado oil, olive oil, etc.)
  • ½ teaspoon garlic powder
  • ½ teaspoon salt (more or less to taste)
  • ÂĽ teaspoon freshly ground black pepper (more or less to taste)
  1. Preheat air fryer to 400° Fahrenheit.

  2. Add [wprm-ingredient text=”1 pound frozen green beans” uid=”0″] to medium mixing bowl. Drizzle [wprm-ingredient text=”2 tablespoons neutral oil” uid=”1″] over green beans, then add [wprm-ingredient text=”½ teaspoon garlic powder” uid=”4″], [wprm-ingredient text=”½ teaspoon salt” uid=”2″], and [wprm-ingredient text=”ÂĽ teaspoon freshly ground black pepper” uid=”3″]. Stir or toss to completely coat green beans in oil and seasonings.

  3. Remove basket from preheated air fryer. Transfer prepared green beans to air fryer basket and spread green beans out evenly across basket. Work in batches as needed to avoid overfilling air fryer basket.

  4. Return basket to preheated air fryer. Air fry green beans 5 minutes.

  5. After 5 minutes, remove basket from air fryer and shake basket to toss green beans.

  6. Return basket to air fryer. Air fry green beans 3, then begin checking doneness. Continue air frying green beans, checking every 60 seconds, until green beans are crisp, browned, and fork-tender.

  7. When green beans are ready, remove basket from air fryer. Transfer green beans to serving plates and serve warm.

  • Cook Times: All air fryers behave differently. Adjust cook time as needed to avoid over-cooking or burning green beans. 
  • Seasonings: Feel free to season your green beans with Italian seasoning, crushed red pepper flakes, Everything Bagel seasoning, or any other seasoning you like.
Side Dish
American
easy to make, frozen foods, holiday dinner

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