This hearty and super creamy Hamburger Potato Soup recipe is the perfect family dinner for cold winter nights! With tender ground beef and potatoes in a rich, sour cream-spiked broth bowls of creamy beef soup are topped with shredded cheese, crispy bacon bits and green onions for plenty of texture and flavor in every bite!
Hello restaurant-quality deliciousness! This creamy Cajun Salmon Pasta is packed with flavor. Fettuccine is swaddled in a perfectly creamy, Cajun-seasoned Alfredo sauce, topped with Cajun salmon filets that are are tender and juicy. It doesn’t get better than this — and it is ready in just under 30 minutes! What Makes This Recipe So Good…
Tangy and a little sweet, this tangerine chicken recipe is super easy to make at home for a cheaper alternative to take-out. It’s made in a single skillet and combines tender chicken with fresh tangerine juice, spicy ginger, rich brown sugar, and the umami of soy sauce. Serve it with white or brown rice and you’ve got a restaurant-style dinner in no time!
This black eyed peas and rice recipe is a simple meal that’s packed full of flavor! Using my perfect black eyed peas recipe as a base, the addition of rice makes for the perfect lunch or dinner. This recipe is as economical as it is delicious, not just for New Year’s Day!
This quick and easy recipe for delicious tuna alfredo uses pantry staple ingredients to whip up a simple, flavorful meal in almost no time at all! Chunks of flaky tuna fish pepper al dente fettuccine smothered in a creamy, cheesy sauce. We’ve included options for using jarred alfredo sauce or homemade so you can adapt this recipe based on your grocery budget.
The most epic blackened chicken sandwich! Chicken breasts are marinated in pickle juice to make them ultra tender then blackened for tons of flavor. Layer the blackened chicken between melty Swiss cheese, a quick and easy Cajun mayo, dill pickle chips, and buttered brioche buns – chef’s kiss! It doesn’t get better!
Extra juicy, super crunchy, and deliciously flavorful, this recipe for mustard fried chicken makes quite possibly the best homemade fried chicken ever! Marinated chicken is coated in a beautifully-seasoned flour breading and then pan-fried until golden and crispy. It’s the ultimate Southern comfort food!
Inspired by the classic J. Alexander’s dish, rattlesnake pasta is a bold and creamy Cajun chicken pasta dish, with bright red peppers, slices of jalapeños, and a rich alfredo sauce. It’s got a little heat offset by a cheesy cream sauce, and it’s a delicious restaurant-quality dish your friends and family won’t believe you made at home!
Tender, flavorful teriyaki pork chops, made quickly and easily on the stovetop. Only 5 ingredients are required, and it comes together in no time at all.
This ground chicken soup is an even-easier take on classic chicken noodle soup, loaded with veggies and al dente pasta. Seasoned simply and brightened up with a touch of lemon juice and lemon zest, it’s a warm and cozy meal that’s perfect for chilly days or anytime you’re feeling under-the-weather.