Classic, home-cooked tuna tetrazzini is every bit as delicious and satisfying as you remember from your childhood. Tender noodles with flaky tuna, sweet peas, earthy mushrooms, and savory onions smothered in a cream sauce and topped with crisp breadcrumbs and melty parmesan cheese. It’s a comfort food for a reason!
This homemade chunky chicken noodle soup is better than anything you’ll get out of a can! With chunks of tender, juicy chicken and plenty of veggies, this soup is warm and cozy and everything you could ever want from chicken and noodles. Make up a batch to enjoy right away, or stock your freezer for cooler months. You can’t go wrong either way!
Lightly breaded, pan-fried chicken almondine is a simple but remarkably delicious skillet meal that only needs a few basic ingredients. This version combines tender, juicy chicken cutlets with buttery sautéed almond slices and a lemony sauce with fresh chives and parsley. Serve it with green beans, white rice, mashed potatoes, or zucchini noodles for a special, too-good-to-be-true meal.
Easy, one-pot Rotel pasta with ground beef is a hearty, budget-friendly main course that the whole family is sure to love. Creamy and perfectly seasoned, it’s super satisfying and oh-so-delicious.
Tired of traditional hot dogs on a bun? Hot dog soup is a great way to mix things up that’s super satisfying and unexpectedly tasty. Classic hot dogs combined with potatoes, diced tomatoes, carrots, and onions in a tomatoey broth for a simple, pantry-staple one-pot meal the whole family will enjoy.